Category: Venetian Recipes

Edy’s Rabbit Stew with Polenta

Edy’s Rabbit Stew with Polenta

I am sure not all of you are usually eating gamey meat, but this is a delicious recipe where the spiced meat’s delicate flavor is spread on top of polenta with its rich sauce. My mother Edy is the Queen of Rabbit Stew with Polenta, 

The Authentic Italian Negroni Sbagliato

The Authentic Italian Negroni Sbagliato

What is better than a Negroni Sbagliato to end the first weekend of fall? While I am sure that everyone is familiar with the Negroni, some of you have probably never heard of the Negroni Sbagliato. I will give you a hint. Sbagliato is an 

Bellini Cocktail Recipe

Bellini Cocktail Recipe

Where does the Bellini cocktail come from? Bellini cocktail recipe ingredients How to make a Bellini Bellini Cocktail variations  

Mini Cherry Tiramisu Pots

Mini Cherry Tiramisu Pots

  Italian Cherries between territory and traditions What is Tiramisu How to make Mini Cherry Tiramisu Pots Mini Cherry Tiramisu Pots variations and substitutions  

The Best Aperol Spritz Recipe

The Best Aperol Spritz Recipe

The Aperol Spritz comes from Veneto, my region – it is very deeply rooted in our culture. In Veneto, when we use to say “let’s go for a spritz”, we simply mean “let’s meet and have a drink”. This is the Spritz culture, which is