Recent Posts

Carnival Crostoli (Venetian Galani)

Carnival Crostoli (Venetian Galani)

Carnival Crostoli or Venitian Galani is one of this recipe that transports me straight in my childhood. Crostoli and Frittelle usually are available in pastry shops, bakeries and supermarkets during Carnival. Carnival is officially starting after Epiphany and ending with Mardi Gras – of Martedi 

Cavatelli with Spicy Italian Sausage

Cavatelli with Spicy Italian Sausage

Cavatelli with Spicy Italian Sausage is a meal with all the ingredients to make a glorious Italian meal! Think about chewy al dente homemade cavatelli that collect a sauce made with Spicy Italian sausage, Calabrian chili pepper, tomato sauce and a bit of red wine. 

Cavatelli Pasta Recipe

Cavatelli Pasta Recipe

Cavatelli is one of the most ancient Italian pasta shape. Learn how to make it using 3 simple ingredients and a step-by-step guide.

Winter Kale Salad with Farro, Pecorino & Dates

Winter Kale Salad with Farro, Pecorino & Dates

  I grew up in a family that embraces the classic Mediterranean diet, a variety of fresh and seasonal food, cereal, and grains. This winter salad is definitely an expression of a nourishing Mediterranean dish, where I added a typical Middle Eastern ingredient – dates. 

Homemade Sea Bass Ravioli

Homemade Sea Bass Ravioli

Sea bass Ravioli is a delicate and flavorful dish. It combines tender, flaky sea bass with delicate pasta pillows filled with a zesty and herby sea bass filling. This preparation is very simple. The filling is a finely chopped branzino aromatized with olive oil, thyme, 

Piedmontese Bonet (Italian Chocolate Pudding)

Piedmontese Bonet (Italian Chocolate Pudding)

The Piedmontese Bonet is a creamy dessert that hails from the Piedmont region of Italy, where they sure know a thing or two about tantalizing recipes and great wines. This dessert is a velvety smooth custard infused with rum, rich chocolate and amaretto flavors, topped 

Seared Scallops with Lemon Brown Butter Sauce

Seared Scallops with Lemon Brown Butter Sauce

Seared Scallops with Lemon Brown Butter Sauce are a decadent and flavorful dish that is sure to impress even the most discerning of seafood lovers. The rich nuttiness of browned butter pairs perfectly with the delicate sweetness of scallops, creating a harmonious balance of flavors. 

Traditional Pasta alla Puttanesca (Puttanesca Pasta Recipe)

Traditional Pasta alla Puttanesca (Puttanesca Pasta Recipe)

Pasta alla Puttanesca is one of the classic Italian recipes that can be on your table in under 30 minutes! I personally love this pasta for its briny and umami flavor, and you can make it with pantry ingredients, so what is easier than that? 

Saffron Shrimp Risotto

Saffron Shrimp Risotto

This Saffron shrimp risotto will bring the sun to your table with its energetic colors. Creamy, tasty and refined in its blend of flavors is ideal for a family dinner, a cozy date or any time you need some comfort and tasty food. Saffron Shrimp 

Homemade Pappardelle Pasta Recipe

Homemade Pappardelle Pasta Recipe

Let’s learn how to make homemade pappardelle pasta from scratch! This is the perfect way to spend the time in a cold winter day, especially if you plan to pair it with ragu’, as I usually do. Your house will smell divine and all the family will